Harnessing the power of nutri-cereals and young agri-entrepreneurs in Kenya

Diversifying crops and diets to include nutri-cereals like millets and sorghum, attracting youth to farming, unlocking the potential of digital agriculture and creating economic opportunities for smallholder farmers, were some of the key issues that Kenyan government officials, partners, entrepreneurs and academicians discussed with Dr David Bergvinson, Director General, ICRISAT, who visited the country in mid-April …Read More